Place lid on slow cooker and bake on low for 8-10 hours (or high 5-6 hours). My family’s favourite pulled pork recipe. Pineapple rings are also nice to add to the burger. Please note that all comments are held in moderation and manually approved. All fields are required to submit a review. I serve it as burgers on brioche buns with homemade coleslaw and sea salt chips. (Optional: poke your roast with a large fork a couple of times to let the flavors really soak in). 1 Put all marinade ingredients in the slow cooker. Spray the inside of slow cooker with non-stick cooking spray (or use a slow cooker liner). Please Do Not resubmit your comment during this time. Whisk with a silicone whisk until all well combined. 3-4 pound pork shoulder butt roast (or bone-in). Converting this crock pot pulled pork Recipe into an Instant Pot Recipe isn’t that difficult. Best pulled pork we have had in a long time and we have had a lot. Shred meat when finished and add bottle of BBQ sauce. I serve it as burgers … Combine paprika, salt, pepper, garlic powder, mustard and liquid smoke in a small bowl. Set your timer for 30 minutes. Set your slow cooker to low for 12 hours. This allows for steam to happen so the meat doesn’t dry out. 1.5-2kg pork shoulder, ribs and fat removed. How to Make pulled pork In Instant Pot. Rub all over the roast, covering all sides. Follow the exact directions as you would on the slow cooker recipe, but before you close the lid. 1My family’s favourite pulled pork recipe. I serve it as burgers on brioche buns with homemade coleslaw and sea salt chips. Pour off (or scoop out with a measuring cup) most of the liquid from the pork, and set it aside. Pineapple rings are also nice to add to the burger. Let it finish doing it’s thing and I promise you will get the best results. Directions. Copyright Slow Cooker Central Pty Ltd 2015 /. Here are the things that you are going to do differently: Follow the exact directions as you would on the slow cooker recipe, but before you close the lid, add 1/2 cup of water or broth. Use a pair of forks to shred your tender meat into pulled pork goodness. Close the lid, set it to sealing, then push manual. 2 Place in pork, cover with marinade.. 3 Cook on low for 8 hours.. Notes 1 My family’s favourite pulled pork recipe. Your meat is done when it easily pulls apart with a single fork. 1Put all marinade ingredients in the slow cooker. , Click Here For Full Nutrition, Exchanges, and My Plate Info, https://www.sixsistersstuff.com/recipe/slow-cooker-smoky-bbq-pulled-pork/. When the time is up, let it release on its own and then shred your pork and serve on your rolls. So easy and flavours are awesome. We made this the other day and liked it so much doing it tonight. Whisk with a silicone whisk until all well combined. made this recipe for me and the kids, i substituted the pork with topside beef as kids are fussy, and this recipe was a hit its sweet and tangy with a lil bite, if you havent already i suggest you give this a go, ill be making this again with pork just for me lol. Don’t rush it. It may be several minutes until you see yours.

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