4 Fill each potato with desired amount of cottage cheese and sprinkle with desired toppings. size) I used 6 eggs handful of grated cheese cup of spinach chopped half of an onion diced fine quarter cup of Bisquick pepper salt 1/2 cup water...........my point is that this method and combination of vegetables is dependable. "prepTime": "PT10M", Bake for 45-60 minutes, or until easily pierced with a knife (or until internal temperature reaches 205 degrees. ", I wondered about adding the savory eggs/cheese/onion with the sweet potato and it was really good. Boil them for six minutes in water with some salt added until they are soft. "name": "Jaymee Sire" "calories": "", Turn your cottage cheese potatoes into a … Hood Cottage Cheese with Chive or Cracked Pepper. I don’t know about you guys, but we’ve been eating a LOOOOOOTTTTTT of pasta these days. Pre-heat the oven to 220 degrees Celsius. Sides, Mains – American "bestRating": "5", Amount is based on available nutrient data. "Preheat oven to 425 degrees. I'll be surprised if it last until I get home today (Monday). Loved it! Also, you could also take it as a meal prep opportunity! I tend to prefer a less fluffy more dense breakfast dish. 3 , I is for: Italian-Style Fried Shrimp with Riondo Prosecco, A is for: Apricot & Basil Tart {guest post}, V is for: Veggie Fries {baked} with Sriracha Mayo, F is for: Framboise Champagne Jello Shots, R is for: Ribs with Apple, Maple & Cinnamon, Q is for: Quesadillas with Steak, Gouda & Caramelized Onions, C is for: Cruising Aboard the Norwegian Encore, Y is for: Yiamas! 2 large sweet potatoes ", Drain the potatoes … My husband loved it. Bell peppers, spinach, and a dash of cayenne pepper level out the sweetness of the potatoes and add wonderful flavor. Fill each potato with desired amount of cottage cheese and sprinkle with desired toppings. Enjoy! All opinions are my own. Percent Daily Values are based on a 2,000 calorie diet. Cottage Cheese. "carbohydrateContent": "", "description": "Swap out Hood Cottage Cheese for Sour Cream to lighten up traditional baked potatoes without skimping on flavor. 108 Vine Ave. Toronto, ON M6P 1V7 (416) 762-4848. info@thesweetpotato.ca. Added cayenne pepper to the egg mixture. Turn into a greased baking dish and cover. 1 (Or can skip the rack if you don’t have one.) (Or can skip the rack if you don’t have one.) Enjoy!" Poke each potato about 3-4 times with a fork or paring knife. Nestle a cooling rack inside a sheet pan lined with parchment paper or aluminum foil for easier clean up. Total Time: 60 minutes 1 tablespoon butter (optional) Information is not currently available for this nutrient. Bake for 45-60 minutes, or until easily pierced with a knife (or until internal temperature reaches 205 degrees. Looking for a recipe to take to a brunch next weekend. Stir Cheddar-mozzarella cheese blend, onion, spinach, cottage cheese, eggs, and crumbled sausage together in a large bowl; spoon over sweet potato layer. Sign up and receive the latest tips via email. Cautions of Sweet Potatoes for Breakfast. Peel the potatoes and cut them in pieces. 2 No protein powder required and they make a great breakfast or post … "image": "https://eisforeat.com/wp-content/uploads/2020/04/Baked-Potato-w-Cottage-Cheese_for-social-and-web_20200416_57.jpg", Add a half tablespoon of butter if using and sprinkle with flakey sea salt. I omitted the vegetarian sausage links, used kale instead of spinach and used 10 large eggs rather than 8 jumbo eggs. "ratingCount": "2" "sodiumContent": "", Stir Cheddar-mozzarella cheese blend, onion, spinach, cottage cheese, eggs, and crumbled sausage together in a large bowl; spoon over sweet potato layer. "ratingValue": "4.5", Follow the "how to" instructions and use the combination amounts that you like best. Another way to lighten up this dish is to swap Hood Cottage Cheese for sour cream. Add comma separated list of ingredients to include in recipe. Serve immediately or refrigerate overnight and serve the next day! {My Big Fat Greek Vacation}. "recipeIngredient": [ – When potatoes are ready to serve, carefully cut ope the top of each potato. Most people won't think twice about serving basic cornbread when is on the table. "recipeYield": "2", "aggregateRating": { Nutrient information is not available for all ingredients. All Rights Reserved. Cottage cheese is lower in fat and calories than sour cream and packs a hefty punch of protein. My family thought I had grated up pie crust. You saved Sweet Potato Breakfast Casserole to your. What are some of your favorite toppings for loaded baked sweet potatoes? "When potatoes are ready to serve, carefully cut ope the top of each potato. Like, I’m pretty sure I’ve morphed into a pile of noodles. Handful of cilantro, roughly chopped I made my own turkey sausage so I skipped the water step with the vegan sausage. As for other toppings… that’s totally up to you and whatever you can find in your fridge. The Sweet Potato. The eleven points about health benefits of eating sweet potatoes for breakfast mentioned above is enough to change your mind and to add sweet potatoes as your next breakfast menu. Ingredients Add a tossed salad and this is lovely breakfast lunch or super. Cooking Time: 60 minutes If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. However, there are some things you should aware as well about sweet potatoes. Yummy. Thanks to the Cook for making a recipe that I can fit into my busy life. (2 votes, average: 4.50 out of 5)Loading... "nutrition": { These Sweet Potato Protein Pancakes are made in a blender with protein-rich ingredients like cottage cheese and eggs. Flakey sea salt Great recipes. While potatoes are baking, slice bacon into lardons and cook in a medium frying pan over medium high heat until crispy. Cool 5 minutes before serving. Instructions 2 scallions, sliced on the bias "recipeInstructions": [ Monday – Saturday 8:30AM – 10PM Sunday 9AM – 9PM Your daily values may be higher or lower depending on your calorie needs. The shredded sweet potatoes (raw) came out cooked perfectly with just th right amount of crispness. For me, this needs a couple of tweaks for next time: I like spicy with my sweet potatoes, so next time I'll add a couple shakes of spicy salt to the potatoes. https://www.daisybrand.com/recipes/twice-baked-sweet-potatoes "recipeCategory":"Sides, Mains", The wonderful thing about this dish is even though they are on the healthier side, they do not lack on flavor in any way, and you can definitely make an entire meal out of them depending on what you choose for your toppings. "sugarContent": "", "name": "Loaded Baked Sweet Potatoes with Hood Cottage Cheese", Any other toppings, such as: black beans (drained and rinsed), leftover meat, shredded cheese, etc. I’ve also been kind of terrible about eating vegetables, so I figured it was time to change that. Info. Print Recipe "cholesterolContent": "", Another way to lighten up this dish is to swap Hood Cottage Cheese for sour cream. ], This is a lighter twist on a delicious breakfast casserole for the carb-conscious and the vegetarians! Grated sweet potatoes create a sturdy base that mimics traditional hash browns. "@type": "AggregateRating", Tried this today and I found a winner. Will add more spinach next time to amp up the vege count. I liked the use of sweet potatoes in this. Next time I'll add some more veggies or perhaps a bit of flour to thicken it up a bit. Read more about me. Preheat oven to 425 degrees. Don't fret it's like making quiche. The other cool thing about this brand is the variety of flavors, including savory ones like Hood Cottage Cheese with Chive and Hood Cottage Cheese with Cracked Black Pepper that pair perfectly atop a loaded baked sweet potato. Hood Cottage Cheese with Chive or Cracked Pepper }, But here are some suggestions: sliced scallions, cilantro, black beans, or any sort of leftover meat would be great as well! "proteinContent": "", "author": { "saturatedFatContent": "", Add a half tablespoon of butter if using and sprinkle with flakey sea salt. Any other toppings, such as: black beans (drained and rinsed), leftover meat, shredded cheese, etc.

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